Exploring the Old Faithful Inn Dining Room Menu: A Culinary Journey Through Classic American Dishes

Welcome to the Old Faithful Inn Dining Room, where rich history meets the flavors of classic American cuisine. Nestled in the heart of Yellowstone National Park, the dining experience here offers a blend of traditional dishes and locally sourced ingredients. Whether you are savoring breakfast, lunch, or dinner, the menu reflects the spirit of the American West.

The breakfast menu features hearty options like the signature Old Faithful Breakfast—a delightful selection of eggs cooked to your liking, served with crispy bacon or sausage, and accompanied by golden hash browns and freshly baked biscuits. For a lighter start, the granola parfait with yogurt and seasonal fruit is a refreshing choice.

At lunch, guests can choose from a variety of sandwiches, salads, and hearty entrees. The bison burger stands out, served with homemade fries and topped with a tangy chipotle aioli. Additionally, the wild salmon salad, featuring seasonal greens and a citrus vinaigrette, is a favorite among health-conscious diners.

Dinner showcases the culinary artistry of the chefs, with specialties that highlight the region’s flavors. The roasted elk loin served with a red wine reduction and seasonal vegetables is a must-try for adventurous palates. Vegetarian options are also available, such as a creamy mushroom risotto that delights the senses.

To complete your dining experience, the dessert menu offers house-made delicacies like the huckleberry pie, a local favorite that perfectly captures the essence of Yellowstone. Pair your meal with a selection from the carefully curated wine list, featuring both local and international choices.